Swedish Chocolate Balls
Swedish Chocolate Balls
Ingredients
- 1 3/4 cup quick oats
- 3/4 cup + 3 tbsp butter room temperature
- 1/2 cup sugar
- 2 tbsp cocoa
- 1 tsp vanilla
- 2 tbsp cold, strong coffee
- coconut or granulated sugar to coat each ball
Instructions
- Mix butter and sugar until fluffy.
- Mix in the other ingredients.
- Form small balls.
- Roll the balls in oats, coconut, or granulated sugar.
- Place the balls in the fridge to harden.
Notes
"Fika" is coffee time, which includes not just a cup of delicious, strong coffee, but cookies, cakes, and more. This is a favorite Swedish sweet to have at Fika.
