Swedish Chocolate Balls


Swedish Chocolate Balls

Johanna Adriansson - National Pastor's Wife in Sweden
Course Dessert
Cuisine European, swedish
Servings 20


  • 1 3/4 cup quick oats
  • 3/4 cup + 3 tbsp butter room temperature
  • 1/2 cup sugar
  • 2 tbsp cocoa
  • 1 tsp vanilla
  • 2 tbsp cold, strong coffee
  • coconut or granulated sugar to coat each ball


  • Mix butter and sugar until fluffy.
  • Mix in the other ingredients.
  • Form small balls.
  • Roll the balls in oats, coconut, or granulated sugar.
  • Place the balls in the fridge to harden.


"Fika" is coffee time, which includes not just a cup of delicious, strong coffee, but cookies, cakes, and more. This is a favorite Swedish sweet to have at Fika.