Filipino Corned Beefsilog

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Corned Beefsilog (Corned Beef with Garlic Fried Rice and Egg)

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Course Breakfast
Cuisine South Asian
Servings 4

Ingredients
  

  • 1 can corned beef
  • 1 potato diced
  • 1/2 onion diced
  • 4 eggs
  • 2 cups white rice cooked
  • 2 tbsp oil
  • 2 tbsp fresh minced garlic

Instructions
 

  • Sautee the corned beef, potato, and onion in a pan for about 10 minutes or until lightly fried.
  • Fry 4 eggs and set aside.
  • To make the garlic fried rice, fry the garlic in oil first, then add the already cooked rice and mix together.
  • Heat until the rice is slightly fried.
  • Serve corned beef mixture and fried eggs on top of garlic fried rice.

Notes

This is a staple breakfast comfort food.