Learn how to make Cauliflower Pie from Carol David, member and youth leader at Hope Lutheran Church in Toronto, ON, Canada
- 1 head cauliflower
- 4 potatoes
- grated cheese (any kind you wish)
- 1 tsp salt
- 1 tsp roasted garlic
- 1/4 cup butter
- 3/4 cup 2% milk
- 2 eggs
Chop up cauliflower and four potatoes. Boil on stove top until potatoes and cauliflower are tender (about 20 minutes).
Drain cauliflower and potatoes.
Mix grated cheese, salt, pepper, garlic, butter, milk, and eggs.
Fold potatoes and cauliflower into the cheese and milk mix.
Place in casserole dish and bake in oven at 350 degrees for 30 minutes.