Mix in the other ingredients except for the topping ingredients.
Pour the carrot mixture into a greased casserole dish.
Sprinkle breadcrumbs on top.
Add several pats of butter to the top.
Make optional patterns on the surface with a fork.
Bake at 350 degrees F for about 60 minutes.
Notes
This is a traditional Finnish dish for a Christmas buffet, but it is easy and tasty to make at other times as well. It goes well with ham, meatballs, sausages, or ribs.